It is a great privilege for me to welcome Ilva Beretta from Lucullian
Delights as the first outside contributor to my new magazine styled blog and this Autumn
Issue.
I'm am a huge admirer of Ilva - not only of her luscious photography, her amazingly simple and yet ingeniously
creative and delicious recipes - but also as a most wonderful and generous person. I'm so pleased to have got to
know her through our food blogging and feel we've known each other for many more years than we actually have.
Together we share a little of almost every day corresponding and hopefully it won't be too long before we meet in
person.
Although Ilva is currently enjoying Spring in the beautiful Italian province of rural Tuscany she shares two of her
favourite comforting recipes for when the weather closes in and becomes chillier.
Gnocchi alla Romana
Budino di Riso - Tuscan Rice Pastries
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Photo Courtesy of Ilva Beretta |
